It was a busy, wonderful weekend ! My birthday was yesterday and it all started Thursday night - had to cook for our department breakfast on Friday morning. Completely forgot pictures but I made 2 pans of Egg Bread Pudding - This one from food52.com. So, Friday morning was the breaky, Friday afternoon, 3 girls from work and I went for lunch and to see Breaking Dawn, part 2. After we went for a coffee and a gabfest. Saturday, hubby & I went out in the morning - regular errands, the afternoon was spent with a girlfriend and hubby took me out for supper. A new Chinese buffet we've been wanting to try. Today, it was back in the kitchen for more Christmas baking. Another girlfriend came over and I put her to work chopping and sprinkling. We had a great time.
I lost a lot of Christmas baking time in Sep/Oct while I was sick so I've had to make up time !
The to-do lists are underway and I noticed there are a lot of items that get done at the last minute but could be done in advance. This year I'm going to try to get more done ahead of time. So far the ribbon (20 doz), candy cane (12 doz) and spritz (13 doz of each color) are started. Started because I've got a few boxes that need cookies using Splenda instead of sugar - I'll do those batches last to keep them separate. Ribbon and candy cane were done in the last couple weekends. Spritz today, as well as the ice cream, French Vanilla and Eggnog. I'll process the ice cream tomorrow and they'll go into the freezer all done. I may do the cheesecake early too and freeze it.
Here are the cookies so far...
The bowls in the back are the ice cream
Whew, I'm done for today !
How was YOUR weekend ?
MORE DAY 15 TOPS THAT POP,,,
1 hour ago